Who We Are.

At Naykuro, we are dedicated to empowering coffee enthusiasts through expert training and hands-on experiences. Our comprehensive courses cover every aspect of barista skills, from the science behind brewing to the art of latte design. With a team of seasoned professionals, we provide personalized guidance to help you excel in the competitive world of coffee. Whether you are starting a new career or enhancing your expertise, our programs are crafted to suit all levels of ambition.

Training barista from  Naykuro
Barista Basics: From Bean to Cup

Naykuro Invites everyone who wants to plunge into the magical world of coffee and become a real master of coffee art. Our course “Fundamentals of Baristics: from Grain to a Cup” is designed for beginners and those who are already familiar with the basic principles of cooking coffee, but...

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Barista Basics: From Bean to Cup
Advanced Techniques for Baristas

Company Naykuro I am glad to present an exclusive course for experienced barista, striving to reach a new level of skill in the preparation of coffee. This course is the opportunity to delve into the world of coffee innovation, to master complex recipes and techniques that will help to surprise...

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Advanced Techniques for Baristas
Coffee and Health: The Perfect Combination

Company Naykuro Invites you to a unique course “Coffee and health: the perfect combination”, where the art of making coffee is combined with the principles of a healthy lifestyle. Our course was created for those who seek to get maximum benefits from their favorite drink, studying modern...

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Coffee and Health: The Perfect Combination
Course of coffee drinks with unique ingredients

  Naykuro - A unique barista training program that will open for you the world of coffee drinks prepared using exclusive ingredients. This course is intended for those who seek to create a unique taste and atmosphere, making their coffee shop or cafe recognizable and unforgettable for...

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Emily Davis

Barista Trainer

John Smith

Coffee Specialist

Sarah Miller

Beverage Consultant

Michael Johnson

Coffee Shop Manager

Our Story

Founded with a passion for the art of coffee, Naykuro began as a small initiative to educate and inspire coffee enthusiasts.

Who We Are

Training barista from Naykuro .

Course of coffee drinks with unique ingredients

Naykuro We are pleased to welcome you on the page of our coffee preparation courses and mastering the barista.

Our programs are created in order to reveal all the secrets of coffee skills, immerse you in the atmosphere of coffee culture and teach you to create real works of art from coffee. We offer intense and practical courses focused on both beginners and professionals who want to improve their qualifications. The vast experience of our coaches and an individual approach to each student guarantee a high level of training and pleasure from the learning process.

Our classes are a harmonious combination of theoretical knowledge and practical skills. During the course, you will learn about the history and traditions of coffee, the secrets of firing grains, the intricacies of the preparation of espresso, latte art and other coffee drinks. Our course will help you understand how to choose the right varieties of coffee, manage the quality of the drink, and also master the current trends in the world of coffee business. In addition, we offer practical recommendations for creating our own menu and organizing a successful coffee business.

As part of our Barist training courses, you will receive:

  • Theoretical base - from the history of coffee to the intricacies of its frying;
  • Practical classes using professional equipment;
  • Individual approach to each participant in the course;
  • Modern methods and trends in coffee business;
  • Certificate About the successful end of the course confirming the acquired skills.

Our teachers are real masters of their craft with extensive experience in leading coffee houses and restaurants. They not only share their knowledge, but also inspire you with creativity, helping to find individual style and development of professional intuition. The course program includes both elements of classic methods of making coffee and the latest techniques that allow you to create exclusive drinks for the most exquisite customers.

We are proud that the educational process in Naykuro Built on the principles of comfort, creativity and mutual respect. Our audiences are equipped with professional equipment, which allows students to experience all the nuances of working with modern coffee machines, dairy systems and manual drinking equipment. Each lesson is filled with practical tasks, master classes and live communication with experienced teachers.

Why choose training in Naykuro ?

  • We offer a flexible schedule that allows you to combine training with work or study.
  • Our course is built on modern methods adapted to the current trends of the coffee market.
  • Each student receives detailed feedback and recommendations for improving the cooking technique.
  • We will organize thematic evenings, meetings with famous experts and excursions to leading production.

Barist training courses from Naykuro - This is not just classes, but a real trip to the world of aromas, tastes and traditions of coffee. You will learn not only to skillfully cook coffee, but also to understand how small details affect the final result. That is why our students, after completing the courses, confidently build their careers in the hospitality industry, open their coffee houses and become famous specialists.

We invite you to become part of the fascinating world of coffee, master professional skills and open new horizons in the career of the barista. Our courses are suitable for those who dream of a creative profession, strives for self -development and want to fully feel a passion for coffee. Sign up for training today and discover the universe of high -quality coffee with the company Naykuro !

If you want to know more about our programs, contact our specialists, and we will be happy to answer all questions. Join the community of professionals who value high quality and art of making coffee, and begin to build your successful career today!

"We teach how to make a masterpiece out of grain."

Take a look at our performance

We pride ourselves on our team dynamics, in which everyone has a voice and the opportunity to contribute to the overall success. We look proudly back on the path we have traveled together and look forward to the future. We will be happy to share our results and experience with you.

533

- Applications processed

4952

- Requests executed

2856

- Professional Agents

2552

- Consultation hours

Economy tariff

29$

/ Month

  • Introduction to Coffee Varieties
  • Fundamentals of Espresso Extraction
  • Basic Milk Frothing Techniques
  • Understanding Coffee Equipment
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Standard tariff

58$

/ Month

  • Intermediate Brewing Techniques
  • Latte Art Foundations
  • Coffee Bean Selection and Quality
  • Equipment Maintenance and Care
  • Enhanced Customer Experience Strategies
  • Practical Hands-On Workshops
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VIP rate

116$

/ Month

  • Advanced Coffee Blending Methods
  • Mastering Multiple Brewing Styles
  • Expert-Level Barista Skills
  • High-Level Machine Maintenance
  • Creative and Innovative Latte Art
  • Seasonal and Specialty Beverage Preparation
  • Management of Coffee Operations
  • Entrepreneurial Insights and Business Acumen
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Contact

1824 | Camden Street | 62702 | Springfield | United States